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Title MRS. KNOX'S GUIDE TO MODERN GEL-COOKERY Book Condition G+. Dessert, salad and main dish recipes folks like best. Oblong . Circa 1950's. ; 5x61/2; 27 pages; Book number is SV40-24. Binding is Softcover. Publisher Johnstown, New York Knox Gelatin. Seller ID 1172 Cooking Cookbook Howto Recipes
Price =
6.00 USD |
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